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Fresh Wild Black Cod
Fresh Wild Black Cod

Fillet, Skin-on

$24.00/lb

0.25 lb

local
wild

Fresh Wild Black Cod is a very oily, buttery, delicious fish. Its real name is Sablefish, though some may call it butterfish. Prepared in Japanese restaurants with miso, mirin, & sake marinade, it is also great marinated in teriyaki or soy sauce. Best sautéed, baked, or broiled.


Black Cod comes from a small number of fishermen in Half Moon Bay, Fort Bragg & occasionally Pier 45 in San Francisco.

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